Customize breakfast to your liking from the diverse choices of the Four
Columns Inn breakfast buffet.

Our complimentary breakfast buffet includes delights both savory and sweet and win consistent raves from our guests. Innkeepers Debbie & Bruce create scrumptous home-baked goods which vary daily, along with bountiful fresh fruits of the season, healthy yogurt and their housemade maple granola. The day's entree will alternate between traditional egg favorites, to flavorful quiches or omelets, to freshly made sweet items such as fresh blueberry pancakes or cinnamon french toast topped with Vermont's famous maple syrup. Always accompanied by bottomless supplies of our rich-roasted coffee and assorted teas, as well as a selection of fruit juices.

Lighter Fare

On the light side, we offer a variety of cereals or homemade oatmeal, plus homemade and artisan breads for toasting, and fresh fruits and juices.