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Memories are made at our dinner tables — in our inviting and romantic dining room. The freshest of local foods blend perfectly with the talents of chef Greg Parks. Every dish is a delight — whether hearty and robust or flavorful and light.
Distinctive Cuisine
Chef Parks and his staff have created a distinctive blend of New American, Asian and French cuisine, honed to perfection over the past 25 years. Accompanied by our award-winning wine list, dinner is an experience not to be missed.
Dining Atmosphere
With a crackling fireplace and relaxed, friendly surroundings, the Four Columns Inn sets the stage for a lovely meal with family, friends, or colleagues. Come and enjoy the finest of cuisine in the coziest of Vermont settings — your table is waiting!
 
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