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Wine, Dine, and Unwind
Two evenings with Exceptional Dining from our renowned restaurant
Now through Sept 25
Chef Parks begins his 35th year at The Four Columns and continues to draw praises for his innovative cuisine. You can expect memorable dinners that have been a well-known feature here since French Chef Renee Chardain opened this restaurant in 1969. Escape for two evenings to the warm and welcoming charm of The Four Columns Inn and the exceptional cuisine of our celebrated restaurant.
Your Wine & Dine Package includes:
- A reduced rate for two nights in the room of your choice
- Gourmet Dinner for two both evenings
- A bottle of wine each evening from our House Wine Selections
- A Hearty Country Breakfast each morning
- Afternoon Tea, Coffee, Lemonade and Goodies
Package Prices for two nights, excluding tax and gratuities:
Midweek Rates (Sundays through Thursdays)
$580 Traditional Room
$720 Deluxe Suite
$800 Luxury Suite
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Weekend Rates (Fridays and Saturdays)
$630 Traditional Room
$810 Deluxe Suite
$890 Luxury Suite |
For the Culinary Adventurer:
Upgrade to the Chef’s Culinary Tasting Dinner for two.
Add $40 plus tax to the package price
Make your reservations today! Call 800-787-6633, or email innkeeper@fourcolumnsinn.com.
  
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